Egg Fried Rice

                                                             Egg Fried Rice

Ingredients

cooked rice 3 cups
Butter or oil 2 tbs
garlic chopped 1 tbs
onion chopped 1 tbs
eggs 2
fish sauce 1 tbs
sugar 1 tbs or less

Directions

1. Heat butter or oil in a wok add garlic and onion. Stir until they turn light yellow.
2. Add rice and stir it up.
3. Beat the eggs in also add fish sauce and sugar. Stir until the rice covered with the egg and cooked.