Stir Fried Eggplant ( Phad Ma Khua Yaw)

                                                 Stir Fried Eggplant (Phad Ma Khua Yaw)

Ingredients

a pound of ground pork
1 medium eggplant
1 stalk of lemongrass
5 kaffir lime leaves
2 hot red peppers
1 tbs ground hot pepper
3 stalks of Thai basil
3 tbs oil
3 tbs fish sauce
1 tbs of chopped garlic

Directions

Heat the oil in a frying pan then add the garlic.  Add the pork and stir lots while it cooks then add the eggplant and cook until the eggplant is soft.  Add the remaining ingredients, mix well, and remove from the heat.