Ingredients
5 cups water
2 cups rice cooked
3 cloves garlic
5 whole black pepper
1/4 cup cilantro
1 cup ground pork
2 cubes bouillon
2 eggs
Optional: soy sauce, fried garlic, shredded ginger, salt and pepper
Directions
1. Put water in a pot bring it to boil then prepared garlic, whole black pepper, and cilantro. Chopped them together.
2. Mix the herbs with ground pork and add salt.
3. When the water is boiling put some bouillon and the ground pork.
4. Put 2 eggs (with shell on) in the boiling water for about one minute. Then take them out and set them aside for later.
5. Add rice. Stir it up and cut the heat. Put the rice soup in a bowl, add one of the soft boiled eggs.
6. Add chopped scallion and cilantro, fried garlic, salt and pepper. Enjoy!
