Saturday, June 17, 2017

Moo Yang (Grilled Pork)



                                                           Moo Yang (Grilled Pork)

Ingredients

Pork thin sliced 2 pounds
Thin soy sauce 1/4 cup
Granulate sugar 3 tbs
Sweet soy sauce 2 tbs
Garlic chopped 3 tbs
Grounded pepper 1 tsp

Directions
1. Marinate everything together for at least 1 hour or over night.
2.Grill the pork or you can also put in an oven but I prefer grill until it cooked. It's very good with sticky rice.



Phad Kra Paw Kai



                          Phad Kra Paw Kai with Kai Dow( Stirfried Chicken Basil with fried eggs)

Ingredients

Canola oil 2 tbs
Chopped garlic 1 tbs
Hot pepper chopped 3 tbs
Chicken cut into small pieces 2 cups
Onion sliced 1/2 cup
Basil 1/4 cup
Soy sauce or Oyster sauce 2-3 tbs

Directions
1. Heat up the oil in a wok, put garlic and stir only until it turns light yellow.
2. Stir in chicken and make sure it cooked.
3. Add all the rest of ingredients and turn off the heat.

"Eat with jasmine rice and fried eggs are the best!"






Papaya Salad (Som Tam)